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Publications récentes
Zhou YE, Kubow S, Dewailly E, Julien P, Egeland GM. Decreased activity of desaturase 5 in association with obesity and insulin resistance aggravates declining long-chain n-3 fatty acid status in Cree undergoing dietary transition. The British journal of nutrition, 2009. Epub
Belanger MC, Mirault ME, Dewailly E, Plante M, Berthiaume L, Noel M, Julien P. Seasonal mercury exposure and oxidant-antioxidant status of James Bay sport fishermen. Metabolism: clinical and experimental, 2008. 57: 630-636
Belanger MC, Mirault ME, Dewailly E, Berthiaume L, Julien P. Environmental contaminants and redox status of coenzyme Q10 and vitamin E in Inuit from Nunavik. Metabolism: clinical and experimental, 2008. 57: 927-933
Nigam A, Frasure-Smith N, Lesperance F, Julien P. Relationship between n-3 and n-6 plasma fatty acid levels and insulin resistance in coronary patients with and without metabolic syndrome. Nutrition, metabolism, and cardiovascular diseases : NMCD , 2008. Epub
Phivilay A, Julien C, Tremblay C, Berthiaume L, Julien P, Giguere Y, Calon F. High dietary consumption of trans fatty acids decreases brain docosahexaenoic acid but does not alter amyloid-beta and tau pathologies in the 3xTg-AD model of Alzheimer's disease. Neuroscience, 2008. Epub
Ouellet V, Weisnagel SJ, Marois J, Bergeron J, Julien P, Gougeon R, Tchernof A, Holub BJ, Jacques H. Dietary cod protein reduces plasma C-reactive protein in insulin-resistant men and women. The Journal of nutrition, 2008. 138: 2386-91
Dewailly E, Rouja P, Dallaire R, Pereg D, Tucker T, Ward J, Weber JP, Maguire JS, Julien P. Balancing the risks and the benefits of local fish consumption in Bermuda Food additives and contaminants, 2008. 25: 1328-1338
Julien C, Tremblay C, Phivilay A, Berthiaume L, Emond V, Julien P, Calon F. High-fat diet aggravates amyloid-beta and tau pathologies in the 3xTg-AD mouse model. Neurobiology of aging, 2008. Epub
Bergeron K, Julien P, Davis TA, Myre A, Thivierge MC. Long-chain n-3 fatty acids enhance neonatal insulin-regulated protein metabolism in piglets by differentially altering muscle lipid composition. Journal of lipid research, 2007. 48: 2396-410
Gingras AA, White PJ, Chouinard PY, Julien P, Davis TA, Dombrowski L, Couture Y, Dubreuil P, Myre A, Bergeron K, Marette A, Thivierge MC. Long-chain omega-3 fatty acids regulate bovine whole-body protein metabolism by promoting muscle insulin signalling to the Akt-mTOR-S6K1 pathway and insulin sensitivity. The Journal of physiology, 2007. 579: 269-84